Pilgrims with bamboo staffs crossing a rice field bund, reflected in the flooded paddy

Walk Bali.
Restore Bali.

National Geographic Best of the World 2026, Readers' Choice winner

Experience Bali as few ever do. Walk with our local guides through rice fields, villages and forests. Share meals and stories with the families we have partnered with. Every journey supports local livelihoods and helps farmers restore the land.

On the Astungkara Trail

Travel and food should restore what they touch.

Since 2020, we've brought travellers, farmers, schools, hotels and universities together to restore Bali's living landscapes, connecting the food we grow with the way we travel. On our trails, you become part of that work, sharing local meals, staying with families and supporting the farmers caring for the land.

A pilgrim in a woven farmer's hat on a village road
Students planting papaya seedlings in a school garden
38% of the food on our trails comes from regenerative farms

A day on the trail

Walk, share a meal, settle into village life. Each day brings new encounters. You carry a day pack, and we take care of the rest.

Pilgrims walking a path between rice fields with a volcano behind
Around 7 am

Stretch, eat light, walk

We wake with the village, stretch together, share a light breakfast and set off for the next community while the air is still cool.

Two hosts welcoming pilgrims to their land with hands together
By noon

Arrive and settle in

Your hosts welcome you with a freshly cooked lunch. Put your bag down, settle in and get to know the place you will call home for the night.

Pilgrims preparing vegetables alongside their host
Afternoon

Join in

Cook with your hosts, weave bamboo, follow the rice cycle with the farmers, or receive a water blessing from a local priest.

A pilgrim resting on the open-air platform facing the waterfall at dusk
Evening

Dinner and time to reflect

We share dinner and gather in a circle to reflect on the day, then fall asleep on an open platform among the trees or the rice fields.

Choose your journey

Compare all trails and dates
▲Mount Batukaru▲Mount Agung▲Mount BaturBratanBuyanDenpasarUbudCangguWest Bali National Park
Open the full trail map

Scroll sideways to see every journey, and find each one on the map.

A farmer winnowing rice in a harvested field

Your journey supports the people who call Bali home.

Your booking pays our local guides, the families who host you and the farms that feed you. Our impact report follows those payments across 93 trails and 501 pilgrims, from September 2024 to May 2026.

Rp 3.1 Mgoes into the local economy for every pilgrim, about US$171
38%of trail ingredients come straight from partner regenerative farms

Where your booking goes

Host families, farms and villages42%
Our Balinese trail team: guides, organisers, driver37%
Our Balinese admin and support team12%
Local transport, porters and logistics9%
Stays in Bali100%

Source: Trails Impact Report, July 2026.

Walking lightly on the island

Walking between village stays shapes the footprint of your journey. Below, we compare estimated trail emissions per guest-night and water use per guest-day with published hotel figures.

Carbon, kg CO2e per guest-night
Water, litres per guest-day
Luxury Bali stay
125
up to 4,000
Standard Bali stay
55
from 800
Astungkara Way trail
12.1
70

Carbon: 2025 assessment across 45 departures, using DEFRA, Climatiq, IPCC and WRI Indonesia factors. It covers food, accommodation and supplies on the trail. Our support vehicles add 10.6 kg per guest-night and are left out, as the hotel figures do not count transport either. Water: Trails Impact Report, July 2026, against 800 to 4,000 litres per guest-day in resort tourism.

Your walk is part of something bigger.

Our trails are part of a wider effort to reconnect people with nature and food. Across Astungkara Way, guides, farmers, researchers, schools and hospitality partners work together to restore the landscapes you walk through.

Balinese farmers in traditional headcloths gathered for a training session

Farmers

338 farmers are making the move to regenerative farming with us. We began with 17 in 2022.

A farmer showing pilgrims the cacao trees in his forest garden

Villages and schools

The families who host you and the forest farmers who feed you are paid directly. Along the trail we are growing a school garden with the students, and Balinese schools visit our farm for free.

439

Plots in our regenerative rice data bank

We track farming practices, livelihoods and changes in the fields over time, learning with farmers what makes regeneration last.

Visitors planting rice seedlings by hand in a flooded paddy

Hospitality and funders

Hotels support the farmers around them, and Zero Foodprint Asia, Imaginal Seeds and Rikolto stand behind the work.

Tona, an Astungkara Way trail guide, standing at the forest edge

Guided by the people who live here.

Walk with local guides like Tona, pictured here, and meet the families, farmers and forest guardians who know these landscapes intimately. Their stories bring the journey to life.

Meet the trail team on film
Tona, trail guide

From the fields and the trails

@astungkara.way and @astungkara.trail on Instagram

Follow us

@astungkara.wayFrom the farms and the fields

A farmer holding freshly harvested greens Our team and farmers inspecting plants in the field A host cooking over a wood fire A family in woven hats walking through the fields A long table set with candles and banana-leaf plates for dinner Pilgrims and a host sharing a drink at dusk under the pavilion
A patchwork of rice fields in Bali seen from high above

Our vision: a regenerative Bali

Imagine an island where farmers, young people, travellers and hospitality partners restore ecosystems, sustain livelihoods and celebrate culture together.

That is the future we are working towards, one field, one partnership and one journey at a time. A model that can inspire others, and a reason for hope.

Astungkara.